Oven-baked Heura Chunks with vegetables

Preparation

1. 1
   In a bowl, mix the oil with the seasonings and garlic.
2. 2
   Cut the potatoes in half, the carrots in half and then into long pieces, and the onions into quarters.
3. 3
   Place the Bites in a shallow roasting pan and pour half of the oil mixture over them.
4. 4
   Arrange the potatoes, carrots, and onions around the Bites and drizzle the remaining oil mixture over the vegetables.
5. 5
   Roast at 200°C (400°F) for 35 minutes.
6. 6
   Let rest for 10 minutes and then serve the roasted Bites with vegetables.